Hi-Gel standard (High Gelling Temp) Agarose


Hi-Gel standard (High Gelling Temp) Agarose

SKU: AG-D2 Category:


Hi-Gel standard (High Gelling Temp, D2) Agarose for Electrophoresis

D-2 Agarose has a higher gelling temperature than D-1 Agarose and Low EEO*. This gives higher thermal stability to the gels.


  • Extraordinary mechanical resistance for more reliable and easier handling.
  • The possibility of varying pore size in accordance with particle size by modifying the gel concentration.
  • Easy preparation of the gel by simple dissolution in aqueous buffers either by standard boiling or microwaving.
  • Greater thermal stability due to high hysteresis (the difference between gelling and melting temperatures).
  • Excellent transparency of the gels.
  • Excellent elasticity and flexibility of the gels.
  • Great capacity for derivatization and cross-linking, which allows coupling of enzymes, antigens and other substances to the gel structure.
  • Exceptionally low absorption of staining agents.
  • Absence of toxicity (the alternative is polyacrylamide which can be toxic).


  • Nucleic acid electrophoresis.
  • Protein electrophoresis (immunoelectrophoresis and counter-electrophoresis).
  • Preparation of agarose beads.

Additional information

Weight0.5 kg

25gm, 100gm, 500gm